Full Yahoo! Lifestyle Article Here
May 6, 2026
Late summer road trips are in full swing, and hunger has a way of striking at the most inconvenient moments — when the road feels longer than expected and your destination is still hours away. These chefs have their favorite stops covered, from major chains to regional gems hiding just off the highway.
Krispy Krunchy Chicken, Los Angeles
In Los Angeles, Breana Jackson’s road trip essential is Krispy Krunchy Chicken, the Louisiana-based fried chicken chain tucked inside gas stations across the city. With over 3,400 locations nationwide, it’s easy to spot — follow the smell.
“The glass case display of biscuits and chicken may scare one away, but don’t let it,” Jackson laughs. “The chicken is juicy and well seasoned, the honey butter biscuits are fluffy, only made better by more honey on top.” Her go-to order is an eight-piece dark chicken with biscuits. Note that menu offerings vary by location, so it’s worth checking ahead if you’re after something specific.
For Jackson, the nostalgia attached to Krispy Krunchy Chicken runs deep. “There’s definitely some nostalgia attached to Krispy Krunchy Chicken for me. The fried chicken and biscuits hark back to my southern roots. I remember running in after a sports game, so eager to bite into each piece of chicken.”